For years the medical community has side stepped the issue of sugar and cancer. Look at the menu of any hospital today and you'll see the problem. Now, a new study shows that sugar not only feeds cancer, but can cause it.
Much of the produce that is sold today in supermarkets is supplied from farmers who practice conventional farming methods. In other words, the produce has been grown using chemical fertilizers as well as pesticides and herbicides. Many scientific studies suggest that the effects of synthetic pesticides can be detrimental to our health;one study suggests that the consumption of pesticides may lead to ADHD in children;in some other cases, exposure can lead to many forms of cancers.
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