Pasteurization

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8 Diseases Researched for Pasteurization

View the Evidence:
7 Abstracts with Pasteurization Research

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Pubmed Data : J Pediatr Gastroenterol Nutr. 1986 Mar-Apr;5(2):242-7. PMID: 3514832
Study Type : Human Study
Additional Links
Substances : Breast Milk
Therapeutic Actions : Breastfeeding
Additional Keywords : Raw versus Cooked
Anti Therapeutic Actions : Pasteurization
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Pubmed Data : Acta Paediatr. 2007 Oct ;96(10):1445-9. Epub 2007 Aug 20. PMID: 17714541
Study Type : Human Study
Additional Links
Substances : Raw Milk
Diseases : Premature Birth
Therapeutic Actions : Breastfeeding
Anti Therapeutic Actions : Pasteurization
Problem Substances : Infant Formula
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Pubmed Data : Acta Paediatr. 2011 Jun 24. Epub 2011 Jun 24. PMID: 21707744
Study Type : Human Study
Additional Links
Substances : Breast Milk
Additional Keywords : Raw versus Cooked
Anti Therapeutic Actions : Pasteurization
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Pubmed Data : J Allergy Clin Immunol. 2011 Aug 27. Epub 2011 Aug 27. PMID: 21875744
Study Type : Human Study
Additional Links
Substances : Milk: Raw, Whey
Additional Keywords : Raw versus Cooked
Anti Therapeutic Actions : Pasteurization
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Pubmed Data : Eur J Pediatr. 2012 May 12. Epub 2012 May 12. PMID: 22581208
Study Type : Human In Vitro
Additional Links
Anti Therapeutic Actions : Pasteurization
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Pubmed Data : J Food Prot. 2011 Nov ;74(11):1814-32. PMID: 22054181
Study Type : Environmental
Additional Links
Substances : Raw Milk
Anti Therapeutic Actions : Pasteurization
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Pubmed Data : Guang Pu Xue Yu Guang Pu Fen Xi. 2011 Nov ;31(11):3055-9. PMID: 22242516
Study Type : Review
Additional Links
Substances : Whey
Anti Therapeutic Actions : Pasteurization

Pasteurization Related Articles

Written by Rady Ananda
An international team of researchers recently confirmed that children who drink fresh milk – unprocessed and unpasteurized – have a better immune response to allergens and are far less likely to develop asthma.
Written by Eleni Roumeliotou
While commercially available milk is detrimental for health, it is important to remember that this milk is a highly processed industrial product remotely resembling the raw milk it originates from. High quality raw milk from exclusively pastured cows has incredible medicinal properties, fully recognised and harnessed before vested interests enforced compulsory pasteurization and legitimized low production standards.
Not only does most store bought almond milk contain only 2% almonds, but some are harboring a scary ingredient. Is your almond milk causing inflammation and disease?
Written by Sayer Ji, Founder
After a recent trip to the Naples Whole Foods juice bar – a place, mind you, I usually avoid at all costs because they don't explicitly label as organic the ingredients in their prepared foods – I allowed my good judgment to be euthanized by the sweet-sounding clerk’s assurance that they use "mostly organic" ingredients, with the highly non-binding qualification: "whenever possible."
Following a large study, surprise has coursed through the veins of the medical media that milk is not as good for you as once thought. But the less hyped impact of this large study reveals another, greater lesson: Pasteurized milk is harmful to our health while fermented dairy such as yogurt and cheese extends life and reduces cancer and heart disease.

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