Packaged food eaters beware: here's a hint of just a scant few of the items that lurk beneath the label in your packaged food products. And for those who are trying to get your friends and family off of packaged foods and on to a whole foods lifestyle, here's some more ammunition!
The Environmental Protection Agency recently removed Bisphenol A from a list of "chemicals of concern" for proposed regulations, once again siding with an increasingly deregulated chemical industry .
Cultured food has a wide range of health benefits, but recent research shows it may also degrade highly toxic pesticide residues found in our food.
Just when you thought it was safe to buy "BPA-free" products, manufacturers flood the marketplace with an alphabet soup of toxic bisphenols.
Keeping your receipts may make good financial sense, but it can seriously harm your health.
A new study reveals just how profoundly misled we are about Bisphenol A and its analogs: they are at least 100x more toxic than we previously imagined.
Did you know that probiotic bacteria are capable of helping you detoxify the most noxious chemicals known to humankind?
Obesity is developing at an alarming rate even in developing countries. Maybe the global obesity epidemic has nothing to do with eating too much food. Research suggests the problem may be rooted in your food’s packaging.