Intake of coffee and other foods that contain chlorogenic acids has an inverse association with obesity-related chronic diseases. New evidence also shows that these phenolic compounds may also reduce the risk of breast cancer in post-menopausal women
Despite what millions still believe, mammography does not "save lives." To the contrary, it increases total mortality.
Recent research strongly suggests that treatments that are routinely recommended to women with breast cancer have led to unnecessary mastectomies and unnecessary chemotherapy
Millions have marched for "cancer causes." Millions more have been diagnosed "early" and now believe screening saved their lives. But a new study confirms something we have been reporting on since our inception: In most cases, screening not only has not "saved lives," but actually increases your risk of dying.
A new study published in the journal Cancer Epidemiology, Biomarkers & Prevention indicates that women who are long-term users of statin drugs have between 83-143% increased risk of breast cancer.
After decades of wrongful cancer diagnoses and treatments, and millions harmed, the National Cancer Institute and high gravitas journals like JAMA finally admit they were wrong all along.
Could the key to fighting breast cancer be hiding in your fruit bowl? A surprising new study suggests that limonene, a natural compound in the peel of citrus fruits, may pack a powerful punch against this devastating disease
Despite no evidence of its effectiveness to prevent disease, public health agencies and the medical community insist that infants and children between the ages of 2 and 12 months require up to four shots of the Pneumococcal Conjugate Vaccine (PCV). Now new research finds a substance in turmeric, curcumin, may outperform the vaccine in providing long lasting protection against potentially deadly lung damage in infants
Mammograms do nothing to prevent breast cancer or improve survival rates. But the amazing little flaxseed does.
Thirty years of research reveals 10 of the best food compounds to ingest to protect against and even treat the root cause of most cancers
What if millions of medical diagnoses, procedures, and treatments were based, on at best, questionable scientific evidence, but still performed daily, the world over, in the name of saving patients lives or reducing their suffering? A new JAMA review indicates this may be exactly what is happening.
A disturbing new study published in the New England Journal of Medicine has brought mainstream attention to the fact that mammography screenings have caused millions of US women to suffer unnecessary surgeries and chemotherapy and radiation treatments over the past 30 years.
Environmental contaminants are causing decreased sperm production among men, with couples having difficulty conceiving and children being born with numerous health concerns
Tick. Tick. Tick. A curious Kathy Bero watches the national healthcare clock ticking away precious hours as the debate over the power of food to prevent, heal or inhibit the progression of various diseases continues between science and medicine. She wonders how many other lives, like her own, could be saved if doctors for all cancer patients prescribed angiogenic-inhibiting foods.
After decades of wrongful cancer diagnoses and treatments, and millions harmed, the National Cancer Institute and high gravitas journals like JAMA finally admit they were wrong all along.
A new study reveals that the use of calcium-channel blockers for 10 or more years was associated with significantly higher risks of both ductal breast cancer and lobular breast cancer.
The bombshell GMO/Roundup study brought to the forefront the link between what we eat and breast cancer risk, less than two weeks before the start of Breast Cancer Awareness Month. Will we let this connection be pinkwashed away?
Other than some obvious signs―puffy gums, sore joints, chronic stuffiness―how can you tell if your inflammation levels are higher than they should be? Several tests can be useful here.
What if millions of medical diagnoses, procedures, and treatments were based, on at best, questionable scientific evidence, but still performed daily, the world over, in the name of saving patients lives or reducing their suffering? A new JAMA review indicates this may be exactly what is happening.
Menopause can seem like torture. Women at midlife suffer with mood swings, stubborn weight gain, hot flashes, and low energy. At the same time they can develop anxiety, depression, and trouble sleeping.
Tick. Tick. Tick. A curious Kathy Bero watches the national healthcare clock ticking away precious hours as the debate over the power of food to prevent, heal or inhibit the progression of various diseases continues between science and medicine. She wonders how many other lives, like her own, could be saved if doctors for all cancer patients prescribed angiogenic-inhibiting foods.
The Emotional Freedom Technique (EFT) or "Tapping" is an excellent way to combat stress and help heal breast cancer naturally.
As we edge closer to Breast Cancer Awareness month, a timely new meta-analysis proves that the consumption of flaxseed prevents and kills breast cancer.
A new study published in the Journal of the National Cancer Institute has found that more frequent mammography results in dramatically increased rates of false positives and unnecessary biopsies.