You know about the dangers of Bisphenol A (BPA), and hopefully Bisphenol S (BPS), but did you know that there are at least 8 toxic bisphenols in our food supply, with 75% of food samples from the US tested showing significant levels of these ubiquitous poisons?
A human study published in the New England Journal of Medicine in 1995 showed that women who consumed 10,000 IU of preformed vitamin A from supplements per day had 4.8 times the rate of birth defects than those who consumed 5,000 IU per day while pregnant. The increased frequency of defects was concentrated among babies born to women who consumed high levels of vitamin A before the seventh week of gestation.
Ever since humans discovered fire, our activities have been releasing a "dog's breakfast" of unnatural chemistry. The list has grown to well over 75,000 free elements, compounds and pharmaceuticals. Many of these are acidic, electron-hungry oxidants and free radical generators.