Health Guide: GMO Research

This section is dedicated to making the public more aware of the adverse health and environmental consequences of recombinant DNA technologies when applied to food production.

Our database contains two relevant sections on genetically modified foods: 1) research "nodes," which include the problematic action "genetically modified organisms," as well as keyword sections such as "gmo's and horizontal gene transfer," all of which consist of bundled abstracts of studies from peer-reviewed and published scientific journals (NLM sourced). 2) Opinion articles written about the research contained with the first section described.

The goal of our research project is to index, organize and disseminate the often under-reported and/or minimized research on the unintended and adverse effects of genetic modification.

Key: CK(#) = Cumulative Knowledge, a measure of evidence quality or strength  AC(#) = Article Count, the number of articles that have accumulated on the topic thus far.

Latest Relevant Article

Article Publish Status : This is a free article. Click here to read the complete article.
Pubmed Data : Environ Sci Pollut Res Int. 2023 Dec ;30(59):124195-124203. Epub 2023 Nov 24. PMID: 37996582
Study Type : Human Study

Related Articles

There is no scientific consensus on the safety of genetically modified foods and crops, according to a statement released today by an international group of more than 90 scientists, academics and physicians.
Written by Colin Tudge
Governments these days are not content with agriculture that merely provides good food, but as much wealth as possible. This drives the mythologies that biotech corporations force feed the masses.
Written by GMI Reporter
The Institute for Responsible Technology (IRT) released a report today proposing a link between genetically modified (GM) foods and gluten-related disorders. In today’s report, a team of experts suggests that GM foods may be an important environmental trigger for gluten sensitivity, which is estimated to affect as many as 18 million Americans.
Written by Sayer Ji, Founder
A new study offers 'scientific proof' that Roundup herbicide, far from a cancer causing agent, may help to cure lethal cancers some day.
Written by GMWatch Reporter
GMWatch believes the journal Food and Chemical Toxicology's retraction of Prof Séralini’s paper to be illicit, unscientific, and unethical. It violates the guidelines for retractions in scientific publishing set out by the Committee on Publication Ethics (COPE),[2] of which FCT is a member.[3]
Written by Rhonda Burns
This and future generations at risk for alarming rise in serious disease due to use of glyphosate (aka Roundup herbicide). Countries around the world are recognizing the danger, while here in America the use of this chemical continues.
Written by GMI Reporter
Mayor Billy Kenoi signed Bill 113 into law on Thursday, Dec. 6th, prohibiting biotech companies from operating on the Big Island and banning farmers from growing any new genetically altered crops.
Written by Sinfully Wholesome
Medical errors kill enough people to fill four jumbo jets a week. Here are 7 Tips on Surviving Medical Industrial Complex.
If the purpose of the press is to be a public interest watchdog then the science media is a uniquely unsuccessful institution. This is nowhere truer than in its coverage of the ag-biotech industry.
Written by Sayer Ji, Founder
The coral reefs are dying and the seas are increasingly depleted of sea life. Could Roundup weed killer be partially to blame?

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