Health Guide: GMO Research

This section is dedicated to making the public more aware of the adverse health and environmental consequences of recombinant DNA technologies when applied to food production.

Our database contains two relevant sections on genetically modified foods: 1) research "nodes," which include the problematic action "genetically modified organisms," as well as keyword sections such as "gmo's and horizontal gene transfer," all of which consist of bundled abstracts of studies from peer-reviewed and published scientific journals (NLM sourced). 2) Opinion articles written about the research contained with the first section described.

The goal of our research project is to index, organize and disseminate the often under-reported and/or minimized research on the unintended and adverse effects of genetic modification.

Key: CK(#) = Cumulative Knowledge, a measure of evidence quality or strength  AC(#) = Article Count, the number of articles that have accumulated on the topic thus far.

Latest Relevant Article

Pubmed Data : Toxicology. 2017 Jun 13. Epub 2017 Jun 13. PMID: 28627408
Study Type : Animal Study

Related Articles

A revolution is afoot. But it won't be televised. You'll find it at your dinner table, or farmer's market. And the fact is that its now unstoppable. 
Written by Zoey O'Toole
Far too many are still swooned by false promises from people with initials like "Dr." and "CEO" in front of their names.
Written by Sustainable Pulse
Hillary Clinton Suffers Monsanto Bombshell on Eve of US Election The latest in the on-going Clinton email scandal now sets in concrete the connection between John Podesta and biotech monstrosity Monsanto.
Health freedom and the civil liberties of Americans are at risk with yet another CDC-proposed public health law, paired with an expanding global vaccine market.
Written by Jefferey Jaxen
A recent study shows that drinking water in Iowa City, Iowa is contaminated with insecticides. The implications of this disturbing discovery could be detrimental to public health.
Written by Sayer Ji, Founder
Now that celiac disease has been allowed official entry into the annals of established medical conditions, and gluten intolerance is no longer entirely a fringe medical concept, the time has come to draw attention to the powerful little chemical in wheat known as 'wheat germ agglutinin' (WGA) which is largely responsible for many of wheat's pervasive, and difficult-to-diagnose, ill effects.
Written by Sayer Ji, Founder
Earlier this year, Vandana Shiva generated quite a stir within the blogosphere after comparing GMOs to rape in a Twitter post. And yet, as far as metaphors go, the comparison was strikingly accurate.
Written by Sayer Ji, Founder
A highly concerning new investigative report from the largest daily newspaper in Germany alleges that Monsanto, the US Military and the US government have colluded to track and disrupt both anti-GMO activists and independent scientists who study the adverse effects of genetically modified food.

Print Options


This website is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating, or preventing any type of disease or medical condition. Before beginning any type of natural, integrative or conventional treatment regimen, it is advisable to seek the advice of a licensed healthcare professional.

© Copyright 2008-2017 GreenMedInfo.com, Journal Articles copyright of original owners, MeSH copyright NLM.