Zonulin

Views 2174
Download the GMI DOC on this Topic

Sign in to Purchase/Download Documents

Sign in / Register

Focus Your Research

Click any topic below to filter + focus research
3 Problem Substances Researched for Zonulin
NameACCKFocus
Gliadin413Locked
Gluten11Locked
Wheat11Locked
5 Diseases Researched for Zonulin

View the Evidence:
5 Abstracts with Zonulin Research

[+]
Pubmed Data : Scand J Gastroenterol. 2006 Apr;41(4):408-19. PMID: 16635908
Study Type : Human Study
Additional Links
Additional Keywords : Zonulin
Problem Substances : Gliadin
[+]
Pubmed Data : Gut. 2003 Feb;52(2):218-23. PMID: 12524403
Study Type : In Vitro Study
Additional Links
Additional Keywords : Zonulin
Problem Substances : Gliadin
[+]
Pubmed Data : Gastroenterology. 2008 Jul;135(1):194-204.e3. Epub 2008 Mar 21. PMID: 18485912
Study Type : In Vitro Study
Additional Links
Additional Keywords : Zonulin
Problem Substances : Gliadin
[+]
Pubmed Data : Med Hypotheses. 2007;68(3):607-19. Epub 2006 Oct 11. PMID: 17045415
Study Type : Commentary
Additional Links
Additional Keywords : Zonulin
Problem Substances : Gliadin, Gluten, Wheat
[+]
Pubmed Data : Am J Pathol. 2008 Nov;173(5):1243-52. Epub 2008 Oct 2 PMID: 18832585
Study Type : Commentary
Additional Links
Additional Keywords : Zonulin

Zonulin Related Articles

Written by Sayer Ji, Founder
Could common complaints of bloating, abdominal tenderness and indigestion following a meal, and even the increasingly prevalent complaint lazily labeled 'irritable bowel syndrome' by conventional medicine, be worsened -- even caused -- by consuming wheat?
Written by Sayer Ji, Founder
Despite popular misconceptions gluten is only the tip of a very large iceberg. There are actually 23,788 distinct proteins that have been identified in wheat, any one of which could incite a negative immune reaction in the body.
Written by Sayer Ji, Founder
Could common complaints of bloating, abdominal tenderness and indigestion following a meal, and even the increasingly prevalent complaint lazily labeled 'irritable bowel syndrome' by conventional medicine, be worsened -- even caused -- by consuming wheat?
Written by Sayer Ji, Founder
Despite popular misconceptions gluten is only the tip of a very large iceberg. There are actually 23,788 distinct proteins that have been identified in wheat, any one of which could incite a negative immune reaction in the body.

Print Options


This website is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating, or preventing any type of disease or medical condition. Before beginning any type of natural, integrative or conventional treatment regimen, it is advisable to seek the advice of a licensed healthcare professional.

© Copyright 2008-2024 GreenMedInfo.com, Journal Articles copyright of original owners, MeSH copyright NLM.