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Chocolate

Chocolate

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View the Evidence: Substances

Chocolate consumption is associated with a substantial reduction in the risk of cardiometabolic disorders.

Pubmed Data : BMJ. 2011 ;343:d4488. Epub 2011 Aug 26. PMID: 21875885
Article Published Date : Jan 01, 2011
Study Type : Meta Analysis
Additional Links
Substances : Chocolate : CK(243) : AC(32)
Diseases : Blood Sugar Problems : CK(4050) : AC(693), Cardiovascular Diseases : CK(5138) : AC(641), Coronary Artery Disease : CK(1305) : AC(136), Diabetes Mellitus: Type 2 : CK(3429) : AC(341), Metabolic Syndrome X : CK(645) : AC(122), Stroke : CK(540) : AC(47)
Pharmacological Actions : Cardioprotective : CK(702) : AC(196)

Cocoa flavanols reverse vascular dysfunction in diabetics.

Pubmed Data : Leuk Res. 2009 Jun;33(6):823-8. Epub 2008 Nov 17. PMID: 18510961
Article Published Date : Jun 01, 2009
Study Type : Human Study
Additional Links
Substances : Cocoa : CK(243) : AC(32)
Diseases : Diabetes: Cardiovascular Illness : CK(666) : AC(104), Diabetes: Vascular Dysfunction : CK(12) : AC(1), Diabetes Mellitus: Type 1 : CK(1107) : AC(218), Diabetes Mellitus: Type 2 : CK(3429) : AC(341), Endothelial Dysfunction : CK(897) : AC(173)

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