It has come to light that the U.S. government is withholding $277 million in aid money from El Salvador in order to pressure it to accept Monsanto's GM seeds.
How is the public to trust a risk assessment system that has overlooked the most obvious risk factor for herbicide tolerant GM crops, i.e. high residue levels of herbicides, for nearly 20 years?
A growing body of research indicates that Roundup herbicide and its metabolite, AMPA, are vastly more toxic than the public is being told. Activist sentiment aside, the scientific research itself increasingly points to banning this herbicide as the only logical solution.
Disturbing new research published in the Journal of Applied Toxicology indicates that genetically modified (GM) crops with stacked traits, that is, with multiple traits such as glyphosate-herbicide resistance and Bacillus Thuringensis (Bt) insecticidal toxins engineered together into the same plant, are likely far more dangerous to human health than previously believed, due to their synergistic toxicity.
Deadly bacteria grow in your gut when you eat GMO food, according to a new study.
The bombshell GMO/Roundup study brought to the forefront the link between what we eat and breast cancer risk, less than two weeks before the start of Breast Cancer Awareness Month. Will we let this connection be pinkwashed away?
A new review of the toxicology literature on occupational pesticide exposure has found a link between glyphosate (Roundup)and B-cell lymphoma.
Highly concerning new research reveals chemicals used in industrial agriculture are up to 1,000 times more toxic than the regulatory system presently states.
A shocking new study finds that glyphosate, the active ingredient in Roundup herbicide, "...may be the most biologically disruptive chemical in our environment," capable of contributing to a wide range of fatal human diseases.
New research released ahead of print and published in the journal Archives of Toxicology indicates that Roundup, the most common formulation of glyphosate, which is the largest selling herbicide in the world, is not only more toxic than its constituent ingredients, but is capable of damaging DNA within a human cell line when diluted down to 45,000% lower concentrations than presently used in GMO agriculture applications.
Alarming new research published in the journal Neurotoxicology and Teratology sheds new light on the emerging connection between glyphosate, the active ingredient in Roundup herbicide, and neurodegenerative conditions such as Parkinson's disease and Parkinsonian disorders.
A new study finds that the epidemic of fatal kidney disease afflicting populations exposed to GM farming practices in Sri Lanka is real and not just hypothetical.
It's time to consider the possibility that industrial farming with its focus on chemicals such as glyphosate and glufosinate have played an important role in creating drought and other severe weather patterns.
This and future generations at risk for alarming rise in serious disease due to use of glyphosate (aka Roundup herbicide). Countries around the world are recognizing the danger, while here in America the use of this chemical continues.
A new study reveals a hitherto unknown mechanism behind how the world's most popular GMO herbicide harms the brain.
A new study reveals the multi-dimensional problem of Roundup 'weedkiller' to human health, proving that your blood is not 'Roundup Ready.'
New evidence reveals that despite a ban on cultivation of GM rapeseed in Europe, Monsanto and Bayer's plants are now freely growing there.
One of the hottest and most controversial issues in the world today is genetic engineering. With protests against Monsanto on May 25th in over 400 cities, people have shown that this is a topic they truly care about. Largely, the stances are highly polarized with opponents saying it is all cancer causing, poisonous, and environmentally dangerous and supporters saying it is wonderful, improving yield and making everyone except "anti-science" opponents happy.
The widely held claim that GMO food is as safe as traditional food has been disproved by a new study showing that Roundup accumulates in genetically modified plants and not conventional and organic ones.
The GM farming system has made exposure to Roundup herbicide a daily fact of our existence, and according to the latest US Geological Survey study its probably in the air you are breathing...
The EPA, whose mission is to "to protect human health and the environment," has approved Monsanto's request to allow levels of glyphosate (Roundup) contamination in your food up to a million times higher than have been found carcinogenic.
Sri Lanka's newly elected President Maithripala Sirisena annouced that Sri Lanka will ban the use of the world's most popular herbicide glyphosate, effective immediately.
The nightmarish toxicological profile of Roundup herbicide (glyphosate) continues to emerge within the peer-reviewed research, this time revealing its role in supporting the growth of a pathogenic bacteria of great medical significance.
In the first ever testing on glyphosate herbicide in the breast milk of American women, Moms Across America and Sustainable Pulse have found 'high' levels in 3 out of the 10 samples tested.