n/a
Abstract Title:

Effect of ascorbic acid on the disease caused by Escherichia coli challenge infection.

Abstract Source:

Avian Dis. 1988 Jul-Sep;32(3):407-9. PMID: 3058110

Abstract Author(s):

W B Gross, D Jones, J Cherry

Article Affiliation:

W B Gross

Abstract:

In a series of experiments, leghorn-type chickens were fed diets containing from 0 to 880 mg of ascorbic acid/kg of feed beginning 1 day before air-sac challenge with Escherichia coli. Infection occurred in 46/60 (76%) of the controls and in 12/63 (19%) of those given feed containing 330 mg of ascorbic acid/kg. Levels of ascorbic acid above and below 330 mg/kg feed were less effective.

Study Type : Animal Study

Print Options


Key Research Topics

This website is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating, or preventing any type of disease or medical condition. Before beginning any type of natural, integrative or conventional treatment regimen, it is advisable to seek the advice of a licensed healthcare professional.

© Copyright 2008-2024 GreenMedInfo.com, Journal Articles copyright of original owners, MeSH copyright NLM.