Results for Theophylline

Studies also show that catechins may prevent the formation of amyloid-β plaques and enhance cognitive functions.

Article Published Date : May 29, 2017
Study Type : Review
Additional Links
Substances : Anthocyanins : CK(938) : AC(334), Caffeine : CK(411) : AC(75), Catechin : CK(718) : AC(253), EGCG (Epigallocatechin gallate) : CK(1091) : AC(605), Flavonoids : CK(2352) : AC(870), Gallic Acid : CK(157) : AC(93), Polyphenols : CK(1878) : AC(700), Theophylline : CK(25) : AC(0)
Diseases : Alzheimer's Disease : CK(3372) : AC(1307), Diabetic Complications : CK(3199) : AC(1009)
Pharmacological Actions : Antioxidants : CK(21528) : AC(8856), Neuroprotective Agents : CK(10404) : AC(4396)
Additional Keywords : Alzheimer's disease, Anthocyanins : CK(7) : AC(6), Antioxidants : CK(303) : AC(126), caffeine, Catechin, Diabetic Complications, EGCG (Epigallocatechin gallate), Flavonoids, Gallic Acid, Neuroprotective Agents, POLYPHENOLS : CK(1) : AC(1), Theophylline

Connect with GreenMedInfo

This website is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating, or preventing any type of disease or medical condition. Before beginning any type of natural, integrative or conventional treatment regimen, it is advisable to seek the advice of a licensed healthcare professional.

© Copyright 2008-2021 GreenMedInfo.com, Journal Articles copyright of original owners, MeSH copyright NLM.