Cross-Reactivity In Grain Intolerance

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5 Problem Substances Researched for Cross-Reactivity In Grain Intolerance

Name	AC	CK
Barley	1	10
Gliadin	1	10
Gluten	1	10
Grains	1	10
Rye	1	10

3 Diseases Researched for Cross-Reactivity In Grain Intolerance

Name	AC	CK
Anaphylaxis: Exercise-Induced	1	10
Food Allergies	1	10
Food Allergies: Wheat	1	10

Research Articles 1
Cumulative Knowledge Score 1
Overall Research Rating GOOD

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1 Abstracts with Cross-Reactivity In Grain Intolerance Research

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Rye and barley may elicit symptoms in patients with wheat-dependent, exercise-induced anaphylaxis.Mar 01, 2001

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Pubmed Data : Clin Exp Allergy. 2001 Mar;31(3):466-73. PMID: 11260160

Article Published Date : Mar 01, 2001

Study Type : Human Study

Additional Links

Diseases : Anaphylaxis: Exercise-Induced, Food Allergies, Food Allergies: Wheat

Additional Keywords : Cross-Reactivity In Grain Intolerance

Problem Substances : Barley, Gliadin, Gluten, Grains, Rye

Research Articles 1
Cumulative Knowledge Score 1
Overall Research Rating GOOD

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