Whole Grains

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3 Diseases Researched for Whole Grains

Name	AC	CK
Cardiovascular Diseases	1	10
Hypertension	1	10
Inflammation	1	10

2 Substances Researched for Whole Grains

Name	AC	CK	Focus
Cereal Grasses and Grains	1	10
Oats	1	10

Research Articles 1
Cumulative Knowledge Score 1
Overall Research Rating GOOD

View the Evidence:
1 Abstracts with Whole Grains Research

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206 volunteers were randomly placed into 2 dietary groups; the group consuming 3 portions of whole-grain (oat and wheat) foods significantly reduced their systolic blood pressure and pulse pressures.Sep 30, 2010

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Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Am J Clin Nutr. 2010 Oct ;92(4):733-40. Epub 2010 Aug 4. PMID: 20685951

Article Published Date : Sep 30, 2010

Study Type : Human Study

Additional Links

Substances : Cereal Grasses and Grains, Oats

Diseases : Cardiovascular Diseases, Hypertension, Inflammation

Additional Keywords : Whole Grains

Research Articles 1
Cumulative Knowledge Score 1
Overall Research Rating GOOD

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