Sri Lanka's newly elected President Maithripala Sirisena annouced that Sri Lanka will ban the use of the world's most popular herbicide glyphosate, effective immediately.
Given the weight of the research, you are insane if you consume GMOs. Here's why...
A new study reveals a hitherto unknown mechanism behind how the world's most popular GMO herbicide harms the brain.
It's time to consider the possibility that industrial farming with its focus on chemicals such as glyphosate and glufosinate have played an important role in creating drought and other severe weather patterns.
New research indicates that the microbial biodiversity of the soil and our food is being dramatically impacted by the use of herbicides like glyphosate, the active ingredient in Monsanto’s Roundup weedkiller. Researchers have proposed that many soil organisms, which are indispensable for the productivity of the soil in agriculture, as well as in raw and fermented dairy production, may be undergoing endangerment, if not also in some cases extinction in certain geographic regions of the world.
GMO Impossible burger tests 11x higher for glyphosate weed killer residue than Beyond Meat burger.
The bombshell GMO/Roundup study brought to the forefront the link between what we eat and breast cancer risk, less than two weeks before the start of Breast Cancer Awareness Month. Will we let this connection be pinkwashed away?
Alarming new research published in the journal Neurotoxicology and Teratology sheds new light on the emerging connection between glyphosate, the active ingredient in Roundup herbicide, and neurodegenerative conditions such as Parkinson's disease and Parkinsonian disorders.
Above all else, the United States is the marketing capital of the world. Our society is built around products and services and all the ways they are advertised to us in a way designed to outpace the competition. While it may be unethical to do so, marketing fosters its share of lying, truth-twisting and censorship by omission. The food industry is a model food chain — the big guys try to swallow the small guys, which is why organic foods are slandered by food giants and Big Agra.
A new review of the toxicology literature on occupational pesticide exposure has found a link between glyphosate (Roundup)and B-cell lymphoma.
Feed The World: Launch Press Release World First Validated Public Testing Set to Increase Pressure for Ban on Glyphosate. Is the World's Number #1 Herbicide in Your Body?
Highly concerning new research reveals chemicals used in industrial agriculture are up to 1,000 times more toxic than the regulatory system presently states.
A shocking new study finds that glyphosate, the active ingredient in Roundup herbicide, "...may be the most biologically disruptive chemical in our environment," capable of contributing to a wide range of fatal human diseases.
A growing body of research indicates that Roundup herbicide and its metabolite, AMPA, are vastly more toxic than the public is being told. Activist sentiment aside, the scientific research itself increasingly points to banning this herbicide as the only logical solution.
I don’t know what’s worse: a product full of GMOs and chemically-derived additives that proudly lauds its healthfulness and humanitarian benefits, or, a manufacturer that blatantly hides the fact they are using GMO ingredients by keeping them off the label?
The modern controversy over Roundup (glyphosate) and the documentation of its effects on humans, animals and soils, has much in common with that over DDT fifty years ago. In particular, it recapitulates attempts to sideline critics and the ongoing delusion of control of the natural world that informs modern agricultural practices.
You might ask, "why all the fuss about agricultural genetically modified organisms (GMOs)?" After all, regulatory agencies have approved these technologies for widespread application and consumption, so they must be safe, right? Well, the truth is that there is no agency and no industry that works to protect our health. At best, the EPA, USDA, and FDA attempt to respond to our disease after the cause is widespread.
The mystery of what is causing thousands to die each year from a fatal kidney disease may now be solved, with evidence pointing to the world's most heavily used herbicide Roundup (glyphosate) as the primary culprit.
A new study reveals the multi-dimensional problem of Roundup 'weedkiller' to human health, proving that your blood is not 'Roundup Ready.'
In an alarming new study published in the journal Food and Chemical Toxicology, researchers from CRIIGEN reported on the results of a 2 year feeding study in rats given either NK603 Roundup-tolerant genetically modified maize, cultivated with or without Roundup, and Roundup alone, resulting in cancer and death.
Monsantos' herbicide has finally been declared a "probable carcinogen" by a WHO associated group, vindicating those who have been raising red flags about its harms for years.
How is the public to trust a risk assessment system that has overlooked the most obvious risk factor for herbicide tolerant GM crops, i.e. high residue levels of herbicides, for nearly 20 years?
A new study published in International Journal of Toxicology reveals that the primary herbicide used in GM farming is toxic to human cells in concentrations far below agricultural applications.
Deadly bacteria grow in your gut when you eat GMO food, according to a new study.